Nothing beats well thought out, well prepared and creatively presented entrees - but the 'piece de resistance' is often characterized by the tempting treats offered at the end of your menu. Newport Bay Bakers offers a modern facility and the "chemistry of taste" to create a tempting dessert menu for your establishment, including:

  • Tarts
  • Puddings & Custards
  • Chocolate Mousse
  • Crème Brulee
  • Soufflés
  • Parfaits
  • Exotic toppings and fillers
  • Cheesecakes
  • Pies
  • Specialty Pie Crusts
  • Crepes
  • Cobblers
  • Tapiocas
  • Cakes & Torts
  • Mini Cakes
  • Cookies
  • Brownies
  • Panettonea
  • Biscottis
  • Holiday Specials
  • Bread Puddings
  • …and much, much more.



Newport Bay Bakers makes desserts with modern mixers, baking ovens, and high end conveyor equipment for contaminant free food and consistent results.